Supper Menus
September 7th-12th
Monday
meatball sub sandwiches, potato chips, carrot and celery sticks, caramel apple crisp
Tuesday
poppy seed chicken, glazed carrots, buttered corn, lettuce and tomato salad, dinner rolls
Wednesday
end of summer harvest soup, garlic breadsticks, green salad
Thursday
out for supper
Friday
leftovers
Saturday
hamburgers, spicy potato wedges