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Monday, May 26, 2008

Chocolate Marble Cheesecake Pie

Chocolate Marble Cheesecake Pie
8 servings

1 (8 ounce) package cream cheese, room temperature
1 can sweetened condensed milk
1 teaspoon vanilla
1 egg
1 square semisweet baking chocolate, melted
1 chocolate graham pie crust

Beat cream cheese until fluffy. Add sweetened condensed milk and vanilla; mix well. Add egg and blend. Combine 3 tablespoons of pie mixture with melted chocolate. Pour pie mixture into pie crust. Drop chocolate mixture by spoonfuls into pie and marble with knife. Bake at 325° for 35 minutes. Cool and refrigerate until serving. Enjoy!

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