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Thursday, July 24, 2008

Oven Baked Country Ribs

Ribs
4 servings

1 cup ketchup
1/2 cup water
1/2 cup brown sugar
1/4 cup vinegar
1 tablespoon worcestershire sauce
1/2 tablespoon mustard
1 teaspoon salt
1 teaspoon pepper
1 teaspoon hot pepper sauce
1 1/2 - 2 pounds pork ribs


Combine ketchup, water, brown sugar, vinegar, worcestershire sauce, mustard, salt and pepper. Heat a large lightly oiled skillet over medium-high heat. Add ribs and sear until browned. Place ribs in a single layer in a baking pan or casserole dish. Pour half of the sauce over the ribs, reserve remainder. Bake ribs at 350° for 2-3 hours. Turn and baste meat every 30 minutes with remaining sauce.

Linked to Down Home Cookin' Recipe Linkup.
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9 comments:

  1. KelliJuly 26, 2008 at 11:00 AM

    These look really easy to make, Mrs. H! I am going to give them a try!
    ~Kelli

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  2. letterstoelijahAugust 9, 2008 at 7:37 AM

    Do you think I could do these in the slow cooker? They look sooooo good!

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  3. Mrs. H.August 9, 2008 at 7:55 AM

    That's a great idea! I think they might work well in a slow cooker. Please let me know if you try it. :-) I don't like to run the oven for so long in the summer either, but I also don't like to ask my husband to grill outside when it's over 100 degrees. ;-)

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  4. letterstoelijahAugust 10, 2008 at 8:12 PM

    I made these for our potluck at church today - awesome! I doubled the recipe and they were all gone! This recipe is such a keeper - the sauce is so good and this is so easy to make. Thank You!

    Dana

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  5. Mrs. H.August 11, 2008 at 10:15 AM

    Dana,
    I'm so glad you liked the ribs! Thank you very much for letting me know. :-)

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  6. YayaOrchidSeptember 28, 2008 at 1:52 PM

    Oh, my! That looks wonderful! And those sides look delish as well. Is that fried okra on the back to the left? You must be a wonderful cook!

    BTW, I'm visiting by way of Kelli's blog.

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  7. Lora @ my blessed lifeDecember 2, 2008 at 11:13 PM

    Well, I finally tracked down this recipe:) I remembered seeing a post with a link for this on Kelli's (there is no place like home) blog a while back, but couldn't find it. Kelli sent me right over here! Can't wait to try these this week!

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  8. MimiDecember 6, 2008 at 4:31 PM

    Your oven baked ribs are making the round! I saw them on Kelli's blog and Julieann's. It looks like a delicious recipe. Thanks for sharing it.

    Project Home Economics
    http://words-elizabeth.blogspot.com

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  9. Debra Gray-ElliottJune 13, 2013 at 11:28 AM

    Yummy in my tummy!

    ReplyDelete