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Monday, June 17, 2013

Menu Plan

Supper Menus
June 16th-22nd

Sunday
sliders, baked beans, jalapeño poppers, french fries
Monday
angel hair and pasta sauce, garlic bread, parmesan zucchini crisps
Tuesday
take out chicken
Wednesday
red beans and rice, jalapeño deer sausage, country cornbread muffins, lettuce and tomato salad with ranch dressing
Thursday

orange chicken, white rice, spicy green beans, mango iced tea
Friday
bbq chicken, potato salad, baked beans, corn on the cob
Saturday
leftovers


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