Thursday, March 26, 2009

Sangria Punch

Sangria Punch
6 servings

maraschino cherries and juice
lemon slices
lime slices
orange slices
grape juice
ginger ale

Start by putting some maraschino cherries, juice,
lemon, lime and orange slices in a pitcher.

Fill pitcher with grape juice. This is your syrup,
let it chill in the fridge for a few hours.

To prepare punch,
pour equal amounts of syrup and ginger ale in each glass.

Serve over ice and enjoy.

We include this tasty drink often with Mexican food.
So fun! :-)

Linked to Gooseberry Patch Recipe Roundup.


Giggles said...

Sounds yummy. I want some.

Lady Farmer said...

It may not be hot here yet, but that sounds refreshing just the same! If it has maraschino cherries in it, I'll like it! :~}
Thanks for the recipe!

Bell said...

Ooooh, that sounds good. I'll have to try that.

Still Learning said...

mmmmm.... that sounds yummy.

Traci said...

Oh yes...that looks like a lovely porch drink....if I can get my pillows to stay on the chairs...(stupid dogs)....I will certainly enjoy sipping this while watching the sunset!!! Thank you!!!

Ali said...

This was delicious! Thanks so much for the recipe. I might try 7up or sprite next time around just to see how it tastes.