Saturday, January 16, 2010

Busy Day Bacon Muffins

Busy Day Bacon Muffins
9 servings

6 bacon strips, diced
2 cups biscuit/baking mix
2 tablespoons sugar
1 egg
2/3 cup milk

Cook bacon according to package directions; drain. Meanwhile, in a large bowl, combine biscuit mix and sugar. In a small bowl, combine egg and milk. Stir into dry ingredients just until moistened. Fold in bacon. Fill greased or paper-lined muffin cups three-fourths full. Bake at 400° for 13-15 minutes or until a toothpick comes out clean. Serve warm with butter and enjoy!

Finding myself out of baking soda, but with baking mix in the pantry and some leftover pepper bacon in the fridge, I decided to try these quick muffins. Easy and yummy! :-)

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