Sunday, February 15, 2009

Roman Holiday

Supper Menus
February 16th-21st

Monday
baked lemon chicken with new potatoes and vegetables, salad, french bread
Tuesday
cheese enchiladas, refried beans, spanish rice, tortilla chips, guacamole, pico de gallo
Wednesday
out for sandwiches
Thursday
out for supper
Friday
homemade pizza, salad