Mr. H. decided to take over the kitchen again tonight.
And as usual, the results were delicious. :-)
He explained that there are two camps when it comes to Philly Cheese Steak preparation.
Some cooks use a white cheese, such as provolone.
And some use...Cheez Whiz! :-)
He wanted to try the Cheez Whiz variety -
and his sandwiches were very, very good!
What I had scheduled for tonight,
I'll be cooking for Sunday dinner tomorrow. :-)
Thank you Mr. H. ~ I always enjoy a night off!
