April 11th-17th
Saturday
grilled steaks, new potatoes, corn on the cob, lettuce and tomato salad, bread
Sunday
leftovers
Monday
beef fajitas and fixin's, spanish rice, pinto beans
Tuesday
homemade pizza
Wednesday
leftovers
Thursday
fried chicken, gravy, mashed potatoes, fresh black eye peas, creamed corn, fried okra, biscuits
Friday
out for supper
