This recipe comes from the back of the Malt-O-Meal box! We love Malt-O-Meal in the fall and winter and these muffins are yummy, too!
Magic Muffins
12 servings
1 1/4 cups flour
3/4 cup Original Malt-O-Meal hot wheat cereal, dry
1/2 cup sugar
2/4 cup milk
1/4 cup oil
1 egg
1 tablespoon baking powder
1/2 teaspoon salt
1 teaspoon vanilla
Preheat oven to 400°. Combine all ingredients; stir until moistened. Pour into greased or paper-lined muffin tin, filling cups 3//4 full. Bake 18-20 minutes or until center is firm to the touch.
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