gave me a great idea for a
I cooked up some chicken
and seasoned it
with McCormick's Caribbean Jerk seasoning
and lots and lots of freshly ground black pepper.
I added some freshly grated parmesan cheese and topped the salads with one of our family's favorite dressings ~ Ken's Steak House Sweet Vidalia Onion.
The sweet dressing was just perfect with the spicy chicken.
The family really enjoyed it. :-)
Thanks Kelli!
2 comments:
I saw that recipe, too! And now that I see yours, I know I have to give this one a whirl! It's on the menu for Friday night. :o)
Mary
That looks great Mrs. H :) I will have to pick up some of that dressing :) Thanks for posting :)
Have a blessed day!
~Sharon
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