Recipe adapted from
You need -
4 cups old fashioned oats
1 cup brown sugar
1 cup butter, melted
2 tablespoons cinnamon
1 cup raisins
Preheat oven to 300°.
Combine first four ingredients in a large bowl.
Pour onto a cookie sheet lined with parchment paper.
Bake for 45 minutes; stirring every 15 minutes.
Let cool, stir in raisins, and store in an airtight container.
Makes 15 1/2 cup servings.
2 comments:
Thank you for sharing this post on our From the Farm Blog Hop. I can't wait to make these. They look delicious.
I just pinned this post to a few of my Pinterest boards. I know that my followers will love this recipe as much as I did. I hope that you'll come back and link up again next week!
Jennifer @1840Farm
I love, love, love simple recipes! This one ranks right up there in awesomeness! You can customize it however you like. :-)
Visiting from Fresh Eggs Daily.
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