Thursday, March 18, 2010
Wednesday, March 17, 2010
Concan
Over Spring Break, we spent three nights
in Concan, TX at Neal's Lodges.
And enjoyed the beauty of the Frio River!Deep in the Heart
I do love travelling Texas highways!This barn is on FM 609 outside LaGrange.
Spotted on our way to canoe the Frio for Spring Break.
Tuesday, March 16, 2010
Monday, March 15, 2010
Sunday, March 14, 2010
Saturday, March 13, 2010
Friday, March 12, 2010
Thursday, March 11, 2010
Wednesday, March 10, 2010
The prettiest flowers of all...
are picked by sweet little hands,
and brought to their Bible class teacher. :-)
Farmhouse Country Ham and Potato Skillet4 servings
4 potatoes, peeled and chopped
1 medium onion, chopped
2 tablespoons oil
salt and pepper, to taste
4 boneless fully cooked ham steaks (5 ounces each)
In a large skillet, cook potato and onion in oil over medium heat until potato is browned and tender. Add salt and pepper to taste. In another skillet, cook ham steaks over medium heat until browned and heated through. Serve with potato mixture and enjoy!
Tuesday, March 9, 2010
Monday, March 8, 2010
Sunday, March 7, 2010
Supper Menus
March 8th-13th
Monday
spicy crockpot spaghetti, olive garden salad, french bread
Tuesday
jalapeno chicken enchiladas, black beans, pico de gallo, tortilla chips
Wednesday
bar-b-q beef sandwiches, coleslaw, potato salad, baked beans
Thursday
farmhouse country ham and potato skillet, lettuce and tomato salad, dinner rolls, brownies
Friday
homemade pizza
Saturday
out for supper
March 8th-13th
Monday
spicy crockpot spaghetti, olive garden salad, french bread
Tuesday
jalapeno chicken enchiladas, black beans, pico de gallo, tortilla chips
Wednesday
bar-b-q beef sandwiches, coleslaw, potato salad, baked beans
Thursday
farmhouse country ham and potato skillet, lettuce and tomato salad, dinner rolls, brownies
Friday
homemade pizza
Saturday
out for supper
Saturday, March 6, 2010
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