Monday, July 7, 2014

Menu Plan Monday

Supper Menus
July 7th-13th

Monday

Tuesday
blackened tilapia, rice, sautéed vegetables
















Wednesday
soft tacos, spanish rice, pinto beans

Thursday




















Friday
gnocchi with pesto, garlic breadsticks, olive garden salad

Saturday
grilled steaks and corn on the cob, sautéed broccoli, buttered new potatoes, lettuce and tomato salad, bakery asiago cheese bread

Sunday
out for supper