Friday, November 12, 2010

Cheese Quick Bread

Cheese Quick Bread
1 loaf, 8 servings

  • 3 cups flour
  • 4 1/2 teaspoons baking powder
  • 1 1/2 teaspoons salt
  • 1 teaspoon freshly ground black pepper
  • 1/4 cup sugar
  • 1 cup (4 ounces) shredded sharp cheddar cheese
  • 1 1/2 cups milk
  • 1/4 cup vegetable oil
  • 1 egg

  • Combine flour, baking powder, salt, pepper, sugar, and cheese.  Whisk milk, oil and egg. Stir into dry ingredients just until moistened. Pour into a greased loaf pan. Bake at 350° for 55 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack. Enjoy!
This bread is just perfect for evenings when you need that "homemade bread" goodness, but you just don't have a lot of time or haven't started soon enough for a yeast bread.  The leftovers are perfect to go with a bowl of  tomato soup for the next day's lunch.  

Bible Quiz Day 12

Answer to question 11 - 12, Reuben, Simeon, Levi, Judah, Dan, Naphtali, Gad, Asher, Issachar, Zebulun, Joseph and Benjamin (Genesis 29, 30, 35)

Question 12 - Which of Jacob's sons was sold into Egypt by his brothers?

Be the first to comment with the correct answer and your name will be added to a drawing for a prize at the end of the 100 questions!  

Daily Bible Reading 2010

Today's reading -
Ezekiel 11-12
Psalms 111
Proverbs 12
Romans 11-12