Supper Menus
September 28th-October 3rd

Monday
spicy sausage lasagna, caesar salad, garlic bread sticks
Tuesday
cheese enchiladas, chara beans
Wednesday
chicken tenders, mashed potatoes and brown gravy, fried okra, baked beans, sweet dinner rolls
Thursday
southwest chicken corn chowder, country cornbread muffins, vermont maple oatmeal pie
Friday
cheese ravioli, caesar salad, garlic bread sticks
Saturday
hamburgers, hotdogs, sausage, coleslaw, baked beans, potato chips, chocolate chip cookies, apple dumplings