Friday, April 15, 2011

Guess what?

Fresh brown eggs make very pretty Easter eggs. :-)

I used 1/2 cup water, 1 tablespoon of vinegar, 
and 20 drops of food coloring for each shade.

 And I followed the suggested color combinations 
on the back of the McCormick food color box.

red, yellow, green, blue, 
pretty purple, orange sunset, teal, 
mint green, and dusty rose


Giggles said...

Oooo. . . .I like!

Mrs. H's mom said...

Those are gorgeous!

Kathy C said...

Beautiful. And tasty too!