1 3/4 cups flour
1/2 cup brown sugar
1 tablespoon baking powder
1/2 teaspoon salt
1 cup milk
1/4 cup half and half
1 teaspoon vanilla
1/3 cup peanut butter
2 tablespoon butter, softened
Combine flour, sugar, baking powder and salt.
Stir in milk, half and half, egg, and vanilla.
Stir in peanut butter and butter.
Fill each muffin tin 1/2 way with batter.
Top with 1 teaspoon of jelly.
Add the rest of the batter to cover jelly.
Bake at 400° for 20 minutes or until muffins test done.