Saturday, November 25, 2017

Menu Plan

Supper Menus
November 25th - 31st

Saturday
not sure - everyone is still full from 2 days of Thanksgiving :-)

Sunday
last of the leftovers

Monday
ravioli and pasta sauce, garlic knots, caesar salad

Tuesday
hosting breakfast for supper for college students - biscuits and gravy, bacon, hash brown casserole, sausage balls, spinach quiche, cinnamon roll french toast casserole, glazed fruit salad, juice, chocolate milk, hot cocoa, coffee

Wednesday
leftovers

Thursday
take out pizza

Friday
out of town

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